I visited Jilabi on Saturday 4th March 2017 with some friends to celebrate a birthday. As you can imagine the restaurant was packed on a Saturday night, but luckily we made a reservation a couple of weeks before.
We were shown to our table straight away and the waiters were very attentive. They even placed the napkins on our laps! Drinks orders were taken straight away and we were asked if we wanted poppadums whilst looking through the menu. I did find them quite pushy with the poppadums though!
The menu is pretty standard as you’d expect to see in a curry house, all the regular dishes were there as well as a few named after people. There is also a selection of ‘Desi Specials’ which is supposed to be slightly spicier.
I ordered one of my favourite food ever for starters – Paneer! Whenever I go to an Indian Restaurant I have to choose a Paneer dish of some sort. I have no idea on the syns for it but this is one the foods that I never make at home so I really enjoy it when I am out. Paneer is an Indian cheese and it is sooo nice.
For mains I chose a chicken dish from the ‘Desi Specials’ expecting it to be spicy, I even asked them to make sure it was hot but it wasn’t as I expected. It was nice but not spicy. I can’t even remember what the mains was called but it was nice. I had it with boiled rice to save on syns instead of naan bread or chappatis.
Jilabi always bring a chocolate cake and ice cream at the end of your meal which is a really lovely touch from them. They did make my friend’s birthday special by bringing her cake with a candle and they sang ‘Happy Birthday’ to her. We were also given a complimentary bottle alcohol-free bubbly! Top marks for the service there. You can see from Julie’s face how happy she was to have us all sing to her.
I can see why so many of my friends go to Jilabi quite often as their customer service is something you do not expect or receive at any other Indian Restaurant. Absolutely amazing service! You can check out their website and have a look at their menu here.